Smoked – Oak smoke syrup
Mixer OAK SMOKE syrup is the perfect solution to make all your cocktails with a smoky scent, without having to use special equipment.
The taste is sweet and enveloping with a warm smoke reminiscent of peat, burnt wood and ash.
Diluted, a sugary note remains with a pleasant finish of barrel smoke
COD: 169
Categorie: Analcolici, Mixology Syrup, Premium bar syrups
Mixer’s OAK SMOKE syrup is the perfect solution for giving a smoky flavour to all your cocktails, without being forced to use any special equipment.
The taste is sweet and enveloping with a warm smoking reminiscent of peat, burnt wood and ash.
When diluted a sugary note remains with a pleasant barrel smoked closure
Informazioni aggiuntive
Format | 75 cl |
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Weight | 1,00 Kg |
Caramel topping
Analcolici, Gourmet Topping, Premium bar syrups
The flavor of caramelized sugar, in a sweet and creamy sauce, perfect for any combination with desserts, semifreddo, ice cream, pancakes, waffles and any other preparation.
Practical to use thanks to the pump that allows a perfect dosage and eliminates any waste.
Cinnamon – Cinnamon syrup
Analcolici, Gourmet Syrups, Premium bar syrups
Pungent syrup flavored with fine Sri Lankan cinnamon.
Excellent ingredient for the preparation or garnish of fruit desserts or ice cream, flavoring of hot drinks such as tea, coffee or chocolate and gives an unmistakable note to any cocktail
Maple – Maple syrup
Analcolici, Gourmet Syrups, Premium bar syrups
With a good 5% maple syrup (on average only 2% is used), this product has pronounced smoky and woody hints, typical of maple syrup;
Excellent to be enjoyed as a garnish for waffles, pancakes, French toast and crepes but can be used more simply as a sweetener instead of sugar in the preparation of desserts.
Perfect for making Tennessee whiskey drinks.
Caramel – Caramel syrup
Analcolici, Gourmet Syrups, Premium bar syrups
The texture and rich flavor of this product allow it to be used both for the preparation of desserts, the garnish of desserts after a meal or ice cream using it as a topping, as well as for flavoring hot drinks or cocktails.