Cinnamon – Cinnamon syrup
Pungent syrup flavored with fine Sri Lankan cinnamon.
Excellent ingredient for the preparation or garnish of fruit desserts or ice cream, flavoring of hot drinks such as tea, coffee or chocolate and gives an unmistakable note to any cocktail
SKU: 159
Categories: Gourmet Syrups, Non-alcoholic, Premium bar syrups
Pungent syrup flavoured with fine Sri Lankan cinnamon.
Excellent ingredient for the preparation or garnish of fruit cakes or ice cream, flavouring hot drinks such as tea, coffee or chocolate and gives an unmistakable note to any cocktail
Additional information
Format | 100 cl |
---|---|
Weight | 1,4 Kg |
Kiwi
Fruit purees, Non-alcoholic
Completely natural uniqueness.
Did you know that kiwifruit is originally from China but today the largest world producer is Italy? It is a fruit with the highest nutritional density, one of the few that provides chlorophyll and is the only one to contain actinidin, a natural enzyme that facilitates the digestion of proteins.
In addition to having numerous other properties, kiwifruit goes well with cured meats and cheeses, therefore the Mixer puree concentrate with Italian kiwifruit of the highest quality is ideal for the preparation of aperitifs to accompany our classic cutting boards!
Click and Discover our recipes
Elderflower syrup
Non-alcoholic, Premiun Bar Syrups Glass, Syrups & Sauces
Made with pure sugar beet and containing 25% natural elderflower extract and a touch of lemon juice. Popular in Hugo spritz or for adding a flowery flavour to fruit salads or smoothies
KEY PRODUCT ATTRIBUTES
◊ Pure Beet sugar free from GMO
◊ Contains 2,5 % natural elderflower extract
◊ No preservatives
◊ No artificial colouring for a clean labeled product.
Appearance: Liquid, limpid and pale green
Smell: Fruity, characteristic of elderflower
Taste: Sweet, fruity and flowery mix, characteristic of elderflowers
Guava
Fruit purees, Latest Arrivals, Non-alcoholic
Subtropical origin fruit, sweet and pleasant, some think it’s a hybrid between a pair and a strawberry.
In many countries, Guava is used in non-sweet cooking dishes and spice mixes. It is among the fruits richest in antioxidants and vitamin C. Its juice is so delicious that it is sometimes called the "nectar of the Gods".
This divine nectar is not easy to find in Italy, but thanks to Mixer it is always available. Only the tastiest ripe fruits from Brazil are selected to make our Mixer puree concentrate. Popular when served with rum or mixed with dragon fruit to make an exceptional punch.
Click and Discover our recipes
Williams Pear
Fruit purees, Non-alcoholic
Did you know that the pear is not a fruit but a pomaceous of the genus Pyrus? The fruit is in fact made up only of the core and its seeds. Its sweetness and its regenerating properties have been enjoyed by man for over 4000 years all over the world. There are over five thousand types, but the most loved of all is the Williams Pear.
There are numerous delicious cocktails that can be prepared with the Mixer puree concentrate, created with Italian Williams pears picked at the perfect moment of ripeness. Among the most popular are cocktails with vodka, but you can also make excellent combinations with brandy, rum and other spirits as well as leaving room for the imagination thanks to the seductive fruity and floral aroma and the sugary flavor.